Started the 2010 Pelmar Reserve on Memorial weekend. Next summer, we'll be drinking Merlot on the beach!
This elegant ruby-colored Merlot features a rich aromatic bouquet of fresh red cherries, toasted oak, and herbs. Medium-to-full-bodied, it is characterized by Merlot Winery Grape Skins which adds expressive flavors of dark ripe plums, berries, and silky tannins. Well structured and balanced, it culminates dramatically on the palate....we'll find out a year from now!
Adding grape juice to the primary fermentation container during a beautiful sunset over Pelican Lake!
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